monoculture

MON-oh-kul-chur /ˈmɒn.əʊˌkʌl.tʃər/
nounC1GREIELTSUPSC
scientificacademic

The cultivation of a single crop in a given area over consecutive years.

Often carries a negative environmental connotation regarding pest vulnerability and soil depletion.

The story behind the word. A 20th-century scientific compound combining Greek 'monos' (single, sole) with Latin 'cultura' (tilling, cultivation). It arose with industrial farming practices that standardized massive fields.

Word relationships

  • single-cropping: Single-cropping is a plain description of planting one crop, whereas monoculture carries broader ecological and economic connotations.
  • monocrop: Monocrop is used as a verb or noun for the specific plant species grown continuously.
  • polyculture: Polyculture is the practice of growing multiple complementary crops together in the same field.
  • crop rotation: Crop rotation involves changing crop species sequentially to maintain soil health.

Commonly confused with

  • polyculture: Polyculture grows multiple crops simultaneously for ecological balance; monoculture grows only one species across massive fields.

Word family

  • monocultural (adjective): Relating to or characterized by monoculture.

Collocations

  • monoculture farming
  • intensive monoculture
  • monoculture plantation
  • dangers of monoculture

Example sentences

  • "Vast expanses of corn monoculture have made crops exceptionally vulnerable to specialized pest outbreaks." Environmental science

Memory hook

MONO (one) + CULTURE (growing) = growing ONE single crop everywhere. Mono = one single crop.

When not to use

Do not use to describe diverse, multi-crop organic farms.

Fun facts

  • The Irish Potato Famine was exacerbated by monoculture: almost the entire population depended on a single clone of potato, the Irish Lumper.

Related words

cultivate, agronomy

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